Step #1
Place in a mixing bowl:
#1-Water (warm) 3/4Cup
#2-Yeast (dry) 2.5 tea spoon
#3-Sugar 1/4 Cup
#4-Flour (Bread Flour Or All purpose) 4 1/4 cup
#5-Potato- 1 medium boiled and mashed & add to mix cooled
#6-Salt- 2 teaspoons
#7-Margerine (malted)- 1/4 stick cooled
#8-Eggs-2
Mix well by spatula or hand
Step#2
#9-Let the dough rest for 1 hour COVRED
Step#3
#10-Roll out dough to a long strip, Cut in to 16 parts and shape to round balls,
#11-Wash rolls with egg wash & set on baking pan.
Step#4
#12-let the rolls rest covered for 30 minutes
Step#5
#13-Bake on 350 for 45 minutes or to golden brown
Enjoy
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